Junmai,Sake review

Ichishima Brewery – Behind the Sake

Ichishima Brewery is located in Shibata, about an hour from Niigata. It was ...

Hiyaoroshi,Junmai,Junmai Ginjo,Sake review

Hiyaoroshi are single pasteurized (Namazume) right after brewing then aged until they are perfect and also, it’s cool ...

Junmai,Junmai Ginjo,Kimoto,Muroka,Namagenshu,Sake review,Yamahai

These Sake are part of the reason I’m Namazake Paul. They really inspired me to want to share Nama with you all ...

Junmai,Namagenshu,Sake review

Gokyo brewer Sakai Shuzo’s Ride? Black was my favorite sake of 2020. This super-limited release is part of ...

Junmai,Sake review

This Junmai sake is a peculiar one, though not stated on the label as ginjō, the polishing ratio of 60% suggests it h ...

Junmai,Sake review

Junmai-Genshu without filtration “Juemon.”

Toshimaya Brewery opened the first Sake Store in Tokyo back in ...

Junmai,Koshu-matured sake,Sake review,Yamahai

Furosen Offers Big Shiga Flavor

Furosen 3-year Aged Yamahai Junmai Genshu

Brewery: Uehara Shuzo, Shiga Pr ...

Honjozo,Junmai,Namazake,Sake review

Thinking about Nara, we more often than not associate it with woodland temples and the messengers of the gods, the de ...

Junmai,Junmai Ginjo,Muroka,Namagenshu,Namazake,Sake review,Yamahai

Omachi is the elusive pinot noir of Sake. It’s difficult to grow and shows the skill and character of the producer. I ...

Junmai,Sake review

Sake Review – Junmai “Ran no Homare”

Recently I had the chance to be given a bottle of “Ran no ...