Sake review: Nihonizumi Sake Brewery – Junmai Ginjo Unfiltered Unpasteurized Sake Funakuchitori
Established in 1877, Nihonizumi Sake Brewery is a boutique sake producer tucked away in the vibrant heart of Gifu Cit ...
Sake review: 3 Namazakes
Shichi Hon Yari “The Seven Spearsmen” Junmai Muroka Namazake
Pours a clear color. Nice grain on the ...
Sake review: Miyoshikiku’s one-cups
Who said that one-cup sake is bad? Not me, and definitely not Miyoshikiku, that’s for sure.
I recently go ...
Sake review: Spring Namazake
Before I share my tasting notes on the fresh Nama, here are some words to decode the names of the sake.
純米 Jun ...
Sake Review: Hiraizumi
My favorite brewing region is Akita. They grow great rice, have a strong history of collaboration amongst breweries, ...
Sake Review: Spring Namazake
Daisekkei “Snow Valley” Tokubetsu Junmai Muroka Namazake Genshu
When you open the cap, there’s a pop.&nbs ...
Can you age Namazake?
For the past 60 some years, the race has been to drink Sake as fast as possible after release from the brewery. Histo ...
Sake Review: Kimoto for Kimoto lovers
Kimoto Lovers Pack
Kimoto is one of my favorite styles of Sake brewing. It takes incredible skill to control th ...
Sake Review: Yucho Shuzo Pair
Sake reviews: Nama Genshu & Muroka by Namazake Paul
These Sake are part of the reason I’m Namazake Paul. They really inspired me to want to share Nama with you all ...